Bianco Del Moro I.G.T. Toscana
Alcohol %: 12,5%
Grape varieties: Trebbiano toscano - Chardonnay
Wine-making:Prolonged soaking at controlled temperature of 16-18°C for about 20 days.
Characteristics:
Light, straw yellow colour. Soft scent. Fresh, soft and elegant taste
Best with:
Very good as aperitif and combined with fish dishes and white meat.
Serve it at temperature of 10-12°C
Light, straw yellow colour. Soft scent. Fresh, soft and elegant taste
Best with:
Very good as aperitif and combined with fish dishes and white meat.
Serve it at temperature of 10-12°C
Packaging:
75 cl standard Bordeaux-style bottles in cartons of 12.
Order and info
Tel. e Fax +39 055 8076161 - +39 055 8061257 - e-mail: info@letorri.net